ingredients
Gianduja filling cream 66,5% [sweetener: maltitol (E965), vegetable fats and oils (shea butter, sunflower oil, cocoa butter, safflower oil), whey protein isolate of the milk…low-fat cocoa powder, hazelnuts (5%), protein isolated from soya, emulsifier: lecithin soya (E322), flavourings], proteins of the milk, paste of hazelnuts (4.3%), cocoa butter, cocoa mass, rice flour, hydrolysed collagen, potato starch, fructooligosaccharides, sweeteners: erythritol (E968) and steviol glycosides (E960), milk whole powder, high oleic sunflower oil, maize starch, emulsifier: sunflower lecithin (E322), quinoa flour, vanillin, raising agents: sodium bicarbonate (E500ii) – ammonium bicarbonate (E503ii).